Overview
Carvery Chef Jobs in Exmouth at ten tors inn
The Saddlers Arms is one of the areas best-loved and best-known pub/ carvery restaurants. Customers love us because we’re ideal for any occasion – from a quick bite, to a celebration with friends or family. Serving up great food and warm welcomes every day, we’ve grown to have restaurants across Devon and create excellent career opportunities for people like you.
As a Carvery Chef, you’ll have the expertise to drive an excellent carvery operation and working closely with the Kitchen Manager and Sous Chef, you’ll be at the heart of a successful kitchen operation. You’ll lead the way in making sure all food is prepared safely, cooked perfectly and presented irresistibly. Sharing and demonstrating your knowledge and expertise within the kitchen, you will make sure everyone knows how to keep and maintain high kitchen standards.
This is a front facing role, so you’ll need to have a great smile and a shing personality to talk to our guests!
Ready to make a difference for customers, colleagues and your career?
We are an inclusive employer, strongly believing that everyone is unique and there should be no limits to ambition. We welcome your application whatever your background or situation.
Immediate interviews and trials are available, so what are you waiting for?
Come and join the winning Team!
Job Types: Full-time, Permanent
Pay: £12.71 per hour
Benefits:
- Discounted or free food
- On-site parking
Experience:
- Chef: 1 year (preferred)
Work Location: In person
Title: Carvery Chef
Company: ten tors inn
Location: Exmouth
